Korean Pancake – Buchimgae / Chaesojeon
Korean Pancake – Buchimgae / Chaesojeon ingredients Vegetable pancake (Serves 2) Batter 120ml water 120g all-purpose flour 40g cornflour 2 eggs 1/2 teaspoon of salt Fillings 2 baby cabbage (or…
Abalone Risotto
Abalone Risotto ingredients (Serves 2) 1 pack kombu and anchovy broth bag 1包 600g water 120g rice 30g LOUU Mixed mushrooms with porcini confit 20g LOUU Soy sauce pickled abalone…
Abalone Porridge
Abalone Porridge ingredients (Serves 4) 2 packs kombu and anchovy broth bag 1200g water suitable amount LOUU Mixed mushrooms with porcini confit 1 can LOUU Soy sauce pickled abalone with…
Green Sauce Pasta
Green Sauce Pasta ingredients (Serves 2) 120g Farfalle 2 tablespoons LOUU Mixed mushrooms with porcini confit 6 squids from LOUU Capers and squid confit 4 tablespoons spinach purée 3 slices…
Lion’s Head
Lion’s Head ingredients Servings: about 10 lion heads (6cm) 400g ground pork 50g black fungus 50g LOUU Mixed mushrooms with porcini confit 200g medium-firm tofu 1 egg Suitable amount cabbage…
No products in the cart.