Octopus and magao confit
“Life itself is the proper binge.” ― Julia Child
There are more than 100 kinds of Squidward relatives in Taiwan. In addition to pineapples in the deep sea, there are many speakeasies in the alleys. The sweet and spicy peeled chili pepper is a placebo to the chewiness of the octopus and the lemon-scented magao is on the tip of the nose, celebrating a seafood party between the nose and tongue, giving the taste buds a moderate carnival.
This is called life.