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Mixed mushrooms with porcini confit

“Marriage is like mushrooms: we notice too late if they are good or bad.” __Woody Allen

Scottish satirist Thomas Carlyle once said, “’Nature alone is antique, and the oldest art a mushroom.” There are many kinds of mushrooms, including shiitake mushrooms, king oyster mushrooms, shimeji mushrooms, white beech mushrooms, and porcini mushrooms. Make art with them.

Mixed mushrooms confit, you may eat directly, mix in porridge, scramble an egg, serve with a steak or roast chicken, slice in bread, bake with potato; canola oil soaked in porcini is a treasure, don’t waste it. Use your imagination. Eat an artful life.

Product Information & Nutrition
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180ml

NT$280

SKUJAR03-1 CategoryUncategorized
買別的 去結帳

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Ingredients: snow mushroom, Hongxi mushroom, shiitake mushroom, pleurotus mushroom, porcini mushroom, canola oil, white vinegar, garlic, dried chili, black pepper, salt
Weight: 180g
Origin: Taiwan
Expiry Date: As shown on the package (yyyy/mm)
Storage life: 1 year
Storage method: Please store at room temperature, avoid placing in direct sunlight, high temperature and humidity.
This product contains no preservatives and should be refrigerated after opening and consumed as soon as possible.

Nutrition Facts (per 100g)
Calories 347.1 kcal
Protein 2.4 g
Fat 34.3 g
Saturated Fat 2.1 g
Trans fat 0.2 g
Carbohydrates 7.2 g
Sugar 0.0 g
Sodium 489.4 mg