LOUU Bread & Butter Selection

“With enough butter, anything is good.”__Julia Child

World Bread Champion Wu Zijing’s genki bread uses home-grown natural wild yeast, with Taiwan’s high-quality longan honey and natural fermented cream. After baking, it is fluffy and soft, and even more appetizing and satisfying with LOUU’s flavored butter. The summer-limited Calamansi & herbs butter opens the taste buds of hot summer with vanilla, adding a hint of lightness and pure elegance to the summer table.

Bread & Butter Set
NTD 1,350

Salt&Stone Sourdough x3
LOUU Spicy butter 150g x1
LOUU Seaweed butter 150g x1
LOUU Fermented tofu butter 150g x1
LOUU Black Garlic butter 150g x1 (A/W)
LOUU Butter spatula x1
LOUU Postcard x1
LOUU Market tote x1

Bread & Butter 1+1
NTD 680

Salt&Stone Sourdough 225g x3
Black Garlic butter 150g x1 (A/W)
Select another flavor of butter x1

Butter 3+1
NTD 1200

LOUU Spicy butter 150g x1
LOUU Seaweed butter 150g x1
LOUU Fermented tofu butter 150g x1
LOUU Black Garlic butter 150g x1 (A/W)
LOUU Butter spatula x1

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Black Garlic Butter(A/W)

A dream ingredient, fermented black garlic.
Combine them in the soft texture of butter and layer them with acidity;it balances out the deep fermented flavors.

Seaweed Butter

Seaweed is one of the most ancient organisms on Earth.
Seaweed and salt from the ocean are the most genuine tastes of the sea.

Fermented Tofu Butter

Fermentation is the most charismatic magic of time.
Fermented tofu and butter are the sparks that clash through the exchange of language.

Spicy Butter

Sriracha sauce, paprika, and a sprinkle of cumin.
A non-spicy spiciness permeates through the taste buds

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Product Information & Nutrition
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