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Black Garlic Butter

“Garlic is divine. Misuse of garlic is a crime. Too lazy to peel fresh? You don’t deserve to eat garlic.” __Anthony Bourdain

There’s truffle for the Western market, so what is there for the East?

LOUU came to Yunlin for a neo-classic flavor journey. A dream ingredient, fermented black garlic, contains a lot of polyphenols and vitamins. Yes, big nutrition names, but also flavor fireworks. Combine them in the soft texture of butter and layer them with acidity; it balances out the deep fermented flavors.

“Garlic is divine,” said Anthony. Please respect.
Don’t worry Anthony, we’ll take care of the peeling.

A/W Limited Edition

Product Information & Nutrition    Shipment
Show me the recipe     I want to order 10 or more

I want to order other flavors of butter

150g

NT$360

CategoryRefrigeration transportation
買別的 去結帳

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Ingredients: butter, black garlic, sake, ustek sauce, bonito broth, bamboo, charcoal powder, cumin
Weight: 150g
Origin: Taiwan
Expiry Date: As shown on the package (AD Year/Month/Day)
Storage life: Freeze for 6 months (refrigerate for 30 days after thawing)
Please refrigerate and thaw before eating, and consume within 30 days.

Nutrition Facts (per 100g)
Calories 593.4 kcal
Protein 3.1 g
Fat 60.0 g
Saturated Fat 44.6 g
Trans fat 0.9 g
Carbohydrates 10.2 g
Sugar 6.0 g
Sodium 291 mg